Copper amino acid complex is a compound formed by the combination of copper ions with amino acids. This complex has several notable characteristics. Chemically, it provides a stable form of copper that is often more bioavailable compared to traditional copper sources. In terms of its function, it plays a crucial role in various biological processes within organisms. Copper is an essential trace element involved in numerous enzymatic reactions. The amino acid complex helps deliver copper to where it is needed in the body more efficiently. For example, it is important for the formation of red blood cells, contributing to proper oxygen transport. It also participates in the synthesis of connective tissues and the maintenance of a healthy immune system. In animal nutrition, copper amino acid complexes are often used as dietary supplements. They can improve the growth and performance of livestock, poultry, and aquaculture species. In agricultural applications, it can enhance the quality and yield of crops by supporting essential physiological processes.